Saturday, October 20, 2007

reasons i'm staying in hong kong forever: #2

the chocolate tower of confectionary insanity, and hence, delight:

this was in our room when we walked in.

the more you dig into it,
the more you decide it might be worth eventually having to be on celebrity fit club.

they give you a gold dusted chocolate hammer to break it open.
with vanilla jelly.
resting on a truffle.
no, seriously.

who comes up with mango honey juice to dip chocolate in? who?

1 comment:

Iheartfashion said...

That's the craziest thing I've ever seen in a hotel room. Beats animal-folded towels by a long shot!